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Dining

Savor St. Lucia's
Extraordinary Culinary Style

At The Landings Resort and Spa, we believe one of the most enjoyable aspects of any Caribbean vacation is the abundance of fresh, tropical fruit, vegetables and seafood prepared in delicious and exotic ways. The lush hills of St. Lucia, the warm Caribbean waters and the island's forests are well-suited to offer a bounty of top-quality, fresh food to the table. Our culinary team makes good use of this abundant harvest with fresh locally grown herbs, plenty of organic vegetables and fragrant chutneys made from tropical fruit. From the day’s fresh catch to the region’s famous spiny lobsters, it’s all here to be savored.

Of course, we love to keep things interesting so guests of The Landings Resort and Spa enjoy unique dining experiences at three restaurants and two bars. From authentic St. Lucian specialties to international dishes to kid-friendly favorites, we aim to deliver day after day of delicious cuisine, freshly prepared and served in settings that will stay with you forever.